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GOAT Appetizers: RESULT-----WINGS WIN


MWil23

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2 minutes ago, Malfatron said:

number 2 please!

My wife makes that one with regularity. It's absolutely awesome. If you mix hamburger and sausage into a 50/50 ratio that's also fantastic. It's so good I'll dip vegetables into it.

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2 minutes ago, AFlaccoSeagulls said:

POLL

How do you chop up your green onions:

1) Thin little slices so you can thoroughly enjoy more of them

2) Thicc pieces because quality > quantity

It depends: 

Sauteed: dice them

Fried: Thick

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2 hours ago, MWil23 said:

My wife makes that one with regularity. It's absolutely awesome. If you mix hamburger and sausage into a 50/50 ratio that's also fantastic. It's so good I'll dip vegetables into it.

My wife makes it too, so friggin good...

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2 hours ago, AFlaccoSeagulls said:

POLL

How do you chop up your green onions:

1) Thin little slices so you can thoroughly enjoy more of them

2) Thicc pieces because quality > quantity

3) Make sure they're not anywhere near me. 

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12 hours ago, Dome said:

I eat a LOT of homemade crab dip.

 

Side note: If anyone here uses artificial "crab" for ANYTHING.... Go play in traffic 

The only time I use it is if my brother in law is going to be around the food. He's deathly allergic to shell-fish.

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36 minutes ago, MWil23 said:

The only time I use it is if my brother in law is going to be around the food. He's deathly allergic to shell-fish.

Crab dip is a fine way to die. He should stop being a coward 

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